NOCN Entry Level Award in Vocational Studies (Entry 3) (Horticulture)
14.2 Preparation for Work
NOCN Entry Level Award in Vocational Studies (Entry 3) (Horticulture)
Qualification Code
601/0141/6
Review date
31/05/2018
Level
E3
Credits
6
Qualification Information
The learner must achieve 6 credits. 2 credits must be taken from Mandatory Group A, 1 credit from Mandatory Group B and 3 credits from one of the pathways in Group C.
Individual Units
| Individual Units | |||
|---|---|---|---|
| Assertiveness and Decision Making Skills | E3 | 2 Credits | View |
| Customer Service Skills | E3 | 2 Credits | View |
| Group and Teamwork Communication Skills | E3 | 2 Credits | View |
| Health and Safety Procedures in a Work Environment | E3 | 1 Credits | View |
| Improving Own Learning and Performance | E3 | 2 Credits | View |
| Introduction to Horticulture | E3 | 3 Credits | View |
| Problem Solving in the Workplace | E3 | 2 Credits | View |
| Teamwork | E3 | 2 Credits | View |
| Time Management Skills | E3 | 2 Credits | View |
| Valuing Equality and Diversity | E3 | 1 Credits | View |
| Work Experience | E3 | 1 Credits | View |