Using Local and Seasonal Produce to Create Healthy Meals (L/506/7896)

Unit Code

L/506/7896

Unit Level

Unit Credits

Qualifications Offering this unit

To download the unit details and view the associated qualification specification, click on the qualification(s) below.

NOCN Entry Level Award in Skills for Employment, Training and Personal Development (Entry 3)

6 Credits

NOCN Entry Level Certificate in Skills for Employment, Training and Personal Development (Entry 3)

18 Credits

NOCN Entry Level Diploma in Skills for Employment, Training and Personal Development (Entry 3)

37 Credits